American Elderberry

About this plant

The American Elderberry (Sambucus Canadensis) is a versatile and valuable addition to any landscape, offering year-round interest and ecological benefits. In late spring to early summer, it boasts large, flat-topped clusters of fragrant, creamy-white flowers that are a magnet for pollinators. Following the floriferous display, these flowers give way to bountiful crops of deep purple-black berries, which are not only a favorite food source for birds and other wildlife but also highly prized for making jams, jellies, pies, and elderberry wine. The compound leaves provide a lush, green backdrop throughout the growing season. Naturally adaptable and resilient, the American Elderberry thrives in a variety of conditions, making it an excellent choice for hedgerows, naturalized areas, or as a striking specimen plant in a mixed border.

Care & maintenance

Easily grown in average to moist, well-drained soils. For best fruit production, plant in full sun to partial shade. Prune in late winter or early spring to remove dead or weak stems and to maintain desired shape and size. Can be cut back hard to the ground every few years to encourage new, vigorous growth.